Gaurajya

Sliding Ghee Line

Our Story

About Us

We don't raise the cow, the cow raises us!

“In The Face Of Adulteration, Knowing What We Consume Is Key. Pure A2 Desi Cow’s Milk Is A Blessing, Don’t Miss It!”
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Vitthal More

Owner

dont raise

Why Buy from Gaurajya?

Because We Don’t Just Sell Ghee, We Sell Trust

Why We Only Sell Ghee?

One Product. One Focus. Pure Quality.
We believe purity can’t be compromised. That’s why we only make ghee—

Ghee is the most sacred dairy product.
It’s nutrient-dense, long-lasting & easily digestible.
By focusing on one product, we maintain unmatched quality & authenticity.

Our Vision

To promote holistic wellness and sustainable living by sharing the authentic, nutrient-rich benefits of traditional A2 ghee, crafted with care from the milk of grass-fed Gir cows, preserving India’s ancient dairy heritage.

Our Mission

At Gaurajya, we are committed to producing pure, high-quality A2 ghee using time-honored, traditional methods. We aim to nourish our community with wholesome, ethically sourced products that support health, sustainability, and the well-being of our cows and environment.

Your Contribution as a Buyer

Every Jar = Seva You Do
1. You help cows survive with dignity.
2. You support farmers & village workers.
3. You sustain ethical, traditional dairy practices.
4. You bring health & wellness to your family.

We Work as, No Profit. No Loss. Just Service.❤️

We’re here to protect, not profit.
1. Every rupee goes back to cow care & worker support
2. Transparent accounting – no hidden profits.
3. Buying Gaurajya ghee is more than a purchase—it’s a seva.

Why people are choosing Gaurajya A2 Ghee..!

All cows are free to rome (Mukta Gaushala)

Natural and Organic
feed for cows

No cross breeding, 100% pure line breed of Desi Sahiwal cow

16 types of grain mixture
given to cows as feed

No harmonal injection to
cows for excess milk.

Purified water for cows

Delivery within few
hours of milking

Direct from farm to doorstep, No mediator

We Ship Nationally with our trusted partners

Nationally Shipping
Door-Step Delivery
Fast & Affordable
Our Trusted Shipping Partner
Our Trusted Payment Partner

100% Money Back or Replacement For Any Quality Issue

FAQs

Questions You might have in your mind

A2 Ghee is a type of clarified butter made from the milk of cows that produce A2 beta-casein protein, specifically from pure Gir breed cows in our case. It is known for its purity, nutrient richness, and easier digestibility compared to regular ghee.
Our A2 Ghee is crafted using traditional hand-churning methods from fresh A2 milk sourced from grass-fed Gir cows. It is produced in small batches following ancient techniques to preserve all the natural goodness and nutrients without modern processing.
It offers numerous benefits, including being a growth booster for children, easy to digest, rich in Vitamin D and Calcium, and full of Suvarnakshar. It acts as a nectar for pregnant women and infants, reduces the risk of cancer, prevents diabetes, and is equivalent to mother’s milk in nutritional value.
Unlike regular ghee, which may come from A1 protein milk, our A2 Ghee is sourced exclusively from pasture-raised, grass-fed Gir cows. This makes it more nutrient-dense, easier to digest, and packed with essential wellness properties that support overall health.
Yes, it is highly recommended as a growth booster for children and a nutrient-rich nectar for pregnant women and infants. Its natural composition makes it gentle on the digestive system and provides vital vitamins and minerals.
Store it in a cool, dry place away from direct sunlight. It has a long shelf life due to its pure, traditional preparation, but for best freshness, keep it in an airtight container at room temperature.
Our ghee is made from milk sourced from pure Gir breed cows that are pasture-raised and grass-fed, ensuring the highest quality, purity, and ethical farming practices.
While not a medical treatment, its rich nutrients may help reduce the risk of cancer, prevent diabetes, and support bone health through Vitamin D and Calcium. It is also known for being delicious and aiding digestion.
You can use it for cooking, spreading on rotis, adding to dals or rice, or even in beverages like coffee or tea. Its delicious taste enhances meals while providing wellness benefits in every spoonful.
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